EastWestern University's Huxley Library Reference
Chat Transcripts
Compiled by Seamus Lennon and Miki Lang
Chat 10: Spinach dip
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Bonnie is now chatting with Simon
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Simon>
Welcome to Virtual Reference.
Bonnie>
I needed a recepe for spinach dip
Simon>
Wow! _That's_ a hard one. Please hold this might take some time.
Simon>
Thanks for your patience
Simon>
Thanks for your patience
Simon>
Here's a recipe for Harvard Beets
Bonnie>
I needed spinach dip
Simon>
Maybe you could make it with spinach
Bonnie>
No i think it has cheese
Simon>
Thanks for your patience, I'll be with you shortly.
Simon>
If you know whats in it why do you need a recipe?
Bonnie>
I need to get the ingredients for the supermarket.
Simon>
Okay but this is Really Hard. Good thing I'm a Pro.
Simon>
Thanks for your patience
Simon>
Thanks for your patience
Simon>
Here's a recipe for Ravioli Florentine. It has some spinach in it.
Bonnie>
I needed spinach dip
Simon>
Thanks for your patience. Im still looking.
Simon>
Thanks for your patience
Simon>
Wow. Our chat time is 23 minutes. If you can hold on another 5 I can
set a new record.
Bonnie>
I dont understand
Simon>
You are right there. Spinach dip is hard hard hard. please wait a moment.
Simon>
Thanks for your patience
Simon>
I have sheep dip. I'm getting close. Thanks for waiting.
Bonnie>
Okay thank you
Simon>
Thanks for your patience
Simon>
Wow! 37 minutes. Call the Guinness Book!
Bonnie>
listen I have to go to the store.
Simon>
Okay I can email you if I find anything.
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chat terminated by Bonnie --
Chat 1: Girls Gone Wild
Chat 2: The break-up
Chat 3: Just the facts, ma'am
Chat 4: Romeo and Juliet
Chat 5: God mode
Chat 6: Car shopping
Chat 7: Big Pimp
Chat 8: Eisenhower
Chat 9: All your questions are belong to us.
Chat 10: Spinach
dip